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Salvation Army Food Programs Come Under Strain, Study Finds

January 19, 2011 | Read Time: 1 minute

Salvation Army food programs across the country face trouble keeping up with demand as hunger grows and donations dwindle, according to the Associated Press. Nationwide, donations dropped by 8 percent last year, the news service says.

All but two of 31 local chapters surveyed reported a rise in demand for food last year compared with 2009. Two-thirds of the regional groups said fund raising declined or was stagnant in 2010.

Food demand doubled in Chicago, and the Twin Cities Salvation Army had to eliminate a program to supply elderly people with prepared meals.

“This has been the most intense three-year period that I’ve witnessed,” said Major George Hood, a Salvation Army spokesman and a 40-year veteran of the country’s second-largest charity.